Sanct Bernhard Herbalist Schwarzer-Knoblauch-Kapseln Black Garlic Capsules 120 capsules

The product preparation time is long, and it takes about 1 to 1.5 months for the product to arrive.

Each capsule contains 500 mg of black garlic extract. Enhanced bioactivity through antioxidant compounds (flavonoids). No strong taste or odor.

Black garlic isn't a special variety; it's simply white garlic that's been naturally fermented. During the fermentation process, not only does the color change, but the flavor and smell also change. The primary sulfur compounds are converted into antioxidant compounds (flavonoids). This eliminates the typical strong garlic odor while increasing its bioactivity. If you don't want to miss out on garlic's rich health benefits but can't tolerate its strong flavor and odor, or simply prefer to avoid it, black garlic is an ideal, more concentrated alternative.

Each capsule contains 500 mg of black garlic extract, which contains a certain amount of flavonoids and S-allylcysteine.

Ingredients: Black garlic extract (83%), gelatin, anti-caking agents silicon dioxide and magnesium stearate.

Per capsule (= daily dose)

Per 100g capsule: Black garlic extract 500mg

Recommended Intake: Take 1 capsule daily after meals with warm water. If your needs increase and the dosage is appropriate, you can increase the dosage to 2 x 1 capsule.

People taking blood-thinning medications (anticoagulants) should consult a doctor before consumption.